Jobs

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Supervisor/Team Lead-Health food Kingston

Island HR Solutions

Health food Team lead to oversee the daily operations of the cafe and staff. Must have prior experience working in the health food arena.

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Tour Guide Training Program (No Fees) – Trelawny & St. Ann

Apply Now Become an expert in the tourism industry! We are looking for outgoing individuals with excellent communication skills, vibrant personalities and amazing smiles. If you fit this description, come and build your future!!

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Ocean Coral Spring Quality Manager

Ocean Coral Spring Hotel

Are you an expert in elevating service standards and driving continuous improvement in a luxury resort environment? Ocean Signature Hotels may be looking for you! Apply for the Quality Manager Today!!!

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Head Chef

Eve Anderson Recruitment Ltd

This role provides oversight of the operations of the Hotel Kitchen towards generating revenue and maximizing guest satisfaction.

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C​o​o​k​

Maad Experiences Limited

We are seeking a dedicated, efficient, and passionate Line Cook to join our kitchen team and help deliver consistently high-quality dishes in a fast-paced, team-driven restaurant environment.

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GCG MBJ Catering Division - Multiple Vacancies

Goddard Catering Group Jamaica

Join our dynamic and growing team at GCG - Catering Montego Bay! We are seeking talent and passionate individuals for multiple vacancies in various departments. If you're driven, eager to contribute, and ready to take the next step in your career, we want to hear from you!

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District Manager

Royal Castle Limited

The incumbent will oversee daily store operations to ensure the highest standards of quality, customer service, cleanliness and product availability in accordance with Company policies.

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Events & Catering Manager

Events & Catering Manager

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Duty Manager

Duty Manager - Mango Bay Hotel

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Group Revenue Manager

Group Revenue Manager

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Group Assistant Revenue Manager

Group Assistant Revenue Manager

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Business Development Executive

Nuvvu Aesthetics Centre

Business Development Executive

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Line Chef

Ciao Bella Art Cafe, Restaurant and Bar

Line Chef – Ciao Bella Restaurant (Ocho Rios) Join Our Growing Team Ciao Bella Art Café & Restaurant is looking for a passionate and experienced Line Chef to join our kitchen team. We are known for our consistency, quality, and authentic Italian cuisine, and we are expanding.

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A​c​c​o​u​n​t​a​n​t​

Island Routes

We are actively seeking to hire an Accountant.

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Finance Vacancies

The Enterprise by IR Limited (IRE)

#APPLYTODAY

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Cooks (Trinidad)

GCG Caribbean

A cook plays a key role in supporting the Kitchen department. Ability to stand for long periods and perform manual tasks.

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Food & Beverage Assistant Manager

Royalton Hotels & Resorts

The role involves supervising staff, managing guest interactions, and ensuring the efficient and profitable operation of the department.

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Shift Supervisors

Restaurants Of Jamaica

Be the heartbeat of daily operations. Lead by example on the floor, support the team through every shift, ensure our customers receive outstanding service every time.

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Assistant Workshop Manager - Vehicle Fleet & Heavy Equipment

KaB Executive Search International

Support the Workshop Manager in the effective operation of the workshop, with primary responsibility for the maintenance, repair, and performance optimization of lights vehicles, diesel fleet and heavy equipment.

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PIZZA CHEF

CrewsInn Hotel & Yachting Centre

PIZZA CHEF

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Team Member

Island Grill

At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.

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Sous Chef

Royalton Hotels & Resorts

The Sous Chef supports the Executive Chef in managing all kitchen operations, ensuring exceptional food quality, presentation, and service standards in line with luxury hospitality expectations.

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M​i​x​o​l​o​g​i​s​t​

We're seeking an energetic and passionate mixologist to join the team!

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Group Executive Chef

We are seeking an experienced Group Executive Chef to lead culinary operations across our multi property resort in Western Jamaica.

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Executive Chef

Necker Island

As the Executive Chef, you'll craft exceptional menus, lead and train your kitchen team, and deliver high-quality food with theatrical flair across the island — all while maintaining sustainability, budget, and the highest hygiene standards in paradise