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Jobs

Under the general direction of the Director, Tourism Linkages Network, the Administrative Assistant provides general administrative and secretarial support to the Director and the Department, as the need arise.

We are seeking a visionary Master Chef to lead culinary operations and training island-wide. The role ensures menu consistency, drives innovation, and upholds excellence in authentic Jamaican cuisine—maintaining our brand’s standard for taste, quality, and consistency.

We're Hiring! Sandals South Coast, Jamaica

STEWARDING MANAGER

We're Hiring! Sandals, Barbados

We Are Hiring! Beaches Negril, Jamaica

Supervises the butchery team, manages inventory, control cost, and ensures that all cuts and preparations are performed according to established specifications and menu requirements.

Overseeing the daily operations of the kitchen, ensuring that all food is prepared to the highest standards of quality, presentation, and efficiency.

Leading the pantry and cold kitchen operations, ensuring superior quality, elegant presentation, and cost efficiency in all cold dishes, salads, and appetizers.

Genba Lounge and Grill seeks an experienced Chef to prepare quality meals, maintain kitchen standards, and support smooth, timely service.

Food & Beverage Vacancies

ROLE SUMMARY The Director, Marketing provides strategic leadership in developing and implementing BTMI’s global marketing and communications strategy.

Ensures the profitable and efficient operation of two (2) Restaurants while maintaining optimum levels of customer satisfaction, product quality, and health and hygiene standards

We’re looking for passionate, reliable, and customer-focused individuals to join our vibrant hospitality environment.

We are seeking a dynamic and creative Marketing Manager to lead the brand strategy and promotional efforts for one of Jamaica’s top casual dining restaurants.

We are a leading hospitality company seeking a highly motivated and detail-oriented individual to join our team as a Public Area Attendant and Houseman.

Restaurant Supervisors

  • Not disclosed
  • Updated 17/10/2025
  • St. Ann

RESIDENT MANAGER

To provide refreshments and related hospitality services to participants at meetings and events. May be required to work after normal working hours and occasionally on holidays.

Apply Now Become an expert in the hospitality industry! We are looking for outgoing individuals with excellent communication skills, vibrant personalities and amazing smiles. If you fit this description, come and build your future!!

Food & Beverage Server – Create Memorable Guest Experiences in Paradise

The Resident Manager will ensure operational excellence, effective communication across departments, and continuous improvement initiatives aligned with the brand’s standards and company objectives.

GCG is seeking a flexible and result-oriented team player to join our organization as a Driver/Customer Service Agent.

The Director of Operations serves as a hands-on leader and directs all MCG restaurant operations to the overall strategic objective of properly executing all restaurant priorities to ensure financial results are aligned with branding opportunities and a superior guest experience