GCG Caribbean
Welcome to a workplace where everyone passionately believes in one purpose!
Our company's commitment extends beyond tasks; it's about infusing every action with purpose. We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
With 70 years of experience, we are the leading strategic partner, providing specialized solutions for airlines, airports, and enterprises across 21 countries throughout The Caribbean and Latin America.
At GCG, we believe the secret recipe for a perfect team blends talent, focus, and discipline. We seek these qualities in candidates eager to thrive in a diverse and multicultural environment.
Our comprehensive solutions include Sky Dining, Airport Dining, Aviation Support, and Culinary. With a team of over 5,500 highly skilled experts dedicated to excellence, we uphold the highest standards of quality and service. We are committed to elevating travel & culinary experiences for all our customer's journeys, becoming the top choice in the region.
Visit us at www.gcggroup.com
GCG Caribbean are Antigua, Aruba, Barbados, Bermuda, Curacao, Grand Cayman, Jamaica, Trinidad, St. Lucia, St Maarten, St Thomas
- Grantley Adams Industrial Park, Christ Church, Barbados
Guest Service Attendant - Bar and Bistro- Airport (Trinidad)
- Not disclosed
- Updated 27/01/2026
- Tunapuna/Piarco
The Guest Service Attendant provides fast, efficient food and beverage service in airport operations. Must be able to stand for long periods and work shifts, weekends and public holidays.
Culinary Team Lead - Airport (Trinidad)
- Not disclosed
- Updated 27/01/2026
- Tunapuna/Piarco
GCG Group Trinidad is hiring a Culinary Team Lead to manage bar and bistro operations, ensuring top-quality food, excellent service, and HACCP compliance.
Hostess
- Not disclosed
- Updated 26/01/2026
- Christ Church
The Hostess is the first point of contact for guests and plays a key role in creating a welcoming, organized & efficient dining experience. The Hostess is responsible for greeting guests, managing seating flow, coordinating with supporting smooth back & front-of-house operations during service.
Inventory Coordinator
- Not disclosed
- Updated 26/01/2026
- Christ Church
The Airport Dining Inventory Coordinator is responsible for managing the movement of food & non-food inventory delivered and issued to multiple airport dining outlets. This role ensures accuracy & traceability of inventory movement while supporting operational efficiency, cost control & compliance.