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Chef Jobs

Pastry Chef Summary • Culinary Arts Degree with a focus on Artisan, Specialty Breads & Pastry ... as a Pastry Chef in a five star restaurant or luxury property • Experience in fine dining & bakery ...

Sous Chef Summary • Culinary Arts Degree from an accredited institution or equivalent professional experience. Michelin Star or similar rating. • 2-3 years of experience working as a Sous Chef ...

Chef de Partie Summary • Previous experience as a Chef de Partie in a fine dining restaurant. Michelin Star or similar rating • Excellent level of food knowledge & understanding of modern food ...

THE DACHIN GROUP OF COMPANIES CHEF The Dachin Restaurant Group seeks a talented Chef ... if you can bring excellent culinary skills and high energy to this exciting opportunity. Sous Chef Job ...

  • See description
  • Updated 08/09/2025
  • St. James

& Experience Minimum 5 years’ experience as a Chef in a professional kitchen (food chain, hotel ... Key Responsibilities Plan and design diverse, seasonal menus to meet customer preferences ...

Executive Chef We are seeking an experienced and passionate Executive Chef to join a leading all ... –6 years of experience as an Executive Chef or Senior Sous Chef in luxury resorts or hotels. Strong ...

Title: Chef De Partie Reports to: Executive Chef SUMMARY OF POSITION: Responsible for correctly ... Chef. Ensure portion sizes, cooking methods, and presentation meet quality standards. Substitute ...

  • Negotiable
  • Updated 12/09/2025
  • Tobago

Job Description Job Title: Head Chef Department : Kitchen Report ... · Pastry Chef · Cooks · Kitchen Stewards General Scope & Purpose : To manage ...

Job Summary The Sous Chef will assist in managing all aspects of food storing, preparation, cooking ... also deputizes for the Senior Sous Chef when needed and requires strong supervisory skills, attention ...

Head Chef The Executive Head Chef is the creative and operational leader of the kitchen ... efficiency, profitability, and top-tier guest satisfaction. The Executive Head Chef leads ...

Positions open: Line Cook & Sous Chef Employment Type : Permanent Location : Maraval, POS Work ... for Success: A Line Cook thrives on skill, speed, and discipline. A Sous Chef thrives on leadership ...

CHEF DE PARTIE - PASTRY The CDP - Pastry is responsible for overseeing all pastry operations ... with the Executive Chef and Sous Chef on menu planning and new dessert concepts. Address guest needs ...

Sous Chef – Margaritaville Grand Turk Turks and Caicos Islands Want to work in paradise? Margaritaville Grand Turk is looking for an experienced Sous Chef to join our culinary team. This is a hands ...

. Requirements: At least 2–3 years of proven experience as a Garde Manger, Pantry Chef, or similar ... Job Summary: The successful candidate will be responsible for overseeing the preparation ...

and well put together environment. Chain of command: Storeroom/Purchasing Supervisor> Executive Chef ... Mission Statement: Bluefields Bay Villas provides high quality, upscale villa experiences for all ...

Level 2 (Commis Chef), Customer Service, F& B Restaurant Service Willingness to work flexible schedules ... Being a Team Member at Island Grill is more than just a job. It is an opportunity to meet ...