• Ensure the restaurant follows health and safety regulations • Place orders for ingredients, utensils ... and service as well as increase volumes and profits • Assist and or oversee the selection, training ...
alcohol service established by company policy. Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management. Adheres to all ...
and peripheral equipment to ensure that minimum amount of spares is maintained. Provide training ... measures. Ensure compliance to the company’s Environmental, Health and Safety policies and procedures ...
in full compliance with the company’s Environmental, Health and Safety policies and procedures when on the plant site ... complete NCCER Crew Leadership Program (or equivalent supervisory/leadership training). A high degree ...