The position is responsible for the Management of the unit, taking control of the stock, staff management, productivity, creation, decoration, and presentation of all goods eg desserts, breads & pies
and key stakeholders. POSITION REQUIREMENTS A post graduate degree in Business. At least eight (8) years’ experience, five (5) of which must be in a senior management position, directly leading management ...
is to extract value from data by uncovering useful information and enabling data-driven business decision ... analyses to Senior Management in all departments, and utilizing existing tools and technology ...
and Attributes excellent project management skills advanced written and verbal communication skills strong ... : an undergraduate or graduate degree in accounting or any other business-related subject ...
in Human Resources, Business Administration, Organization Development or related field. A Master’s ... Management: Oversee staff transition, including reassignments, role changes, and introductions to new ...