and safety procedures are followed. Controlling and directing the food preparation process and any other relative activities. Fully in charge of managing & training kitchen staff. Foster a climate ...
. Ensures compliance with current regulations and health and safety measures within the facilities of the property. Develops guidelines for Civil Security, Patrimonial and Safety and Hygiene to guarantee ...
educational and training needs of staff. xv) Ensures that written and unit based guidelines are available ... levels on the units to ensure efficiency, reduce wastage and ensure environmental safety iii ...