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Food Service Manager Jobs

The position is responsible for the Management of the unit, taking control of the stock, staff management, productivity, creation, decoration, and presentation of all goods eg desserts, breads & pies

institution. At least three years’ work experience in food preparation Customer service experience ... as assigned by the manager of the unit. Qualifications and Experience: At least HEART Level 2 ...

satisfaction through excellent service experiences on a daily basis, ensuring customers ... : Customer Service Greet customers and make them feel welcome, be attentive and provide answers ...

impact guest satisfaction through personalized service, productivity and performance. Develop ... with Training Manager to identify and partner with external companies that could contribute to the learning ...

of the store including food preparation, cash register duties, customer service, general housekeeping ... The Customer Service Associate (CSA) works in support of the store management team to facilitate ...

MANAGER The Restaurant Manager is responsible for coordinating and controlling the activities of the entire restaurant operation. S/He is required to ensure the highest level of service is provided ...

operations, including bar service, food service, facility maintenance, and cleanliness. Cross-train ... GENERAL MANAGER Position Overview The General Manager will lead our team and ensure the smooth ...

Reporting Relationship: This position reports directly to the Restaurant General Manager ... standards of quality and service are met. DUTIES AND RESPONSIBILITIES Manages all areas of operations ...

We are searching for a creative, committed, proactive and energetic Bar Manager to work in an exciting, fast-paced environment with over 20 bars and over 120 employees. The Bar Manager ...

The Venues Manager will oversee the food and beverage areas within the hotel. Responsibilities ... . Position Responsibilities/ Essential Functions Manages service aspects in all food and beverage ...

in Food Service Management or equivalent studies. A Minimum of 3 years experience in a management role. OR Tertiary level Diploma or Certificate in Food Service Management or related field. A minimum ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

Leadership & Relationship Management • Regularly meets with food production, dining room and bar ... of the F&B menus and wine list. • Assist Restaurant Manager to manage talent effectively through training ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

Leadership & Relationship Management • Regularly meets with food production, dining room and bar ... of the F&B menus and wine list. • Assist Restaurant Manager to manage talent effectively through training ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

. • Ensure Company P&P and standards are strictly adhered to • Regularly meets with food production ... to signature restaurant branding. • Inspects, plans and ensures restaurants are ready for service ...

Manager shall deliver: CoGS reduction initiatives to achieve Cost Per Serve targets fueling margin growth ... service level agreements and payment terms rationalization Improved risk and governance enabled ...

Manager to oversee kitchen operations, maintain food quality and consistency, and ensure the delivery ... quality and service standards. Supervise kitchen staff in the absence of the Kitchen Manager, providing ...

driven with a vibrant personality and passionate about food, people and customer service. Requirements: Certification in Food Service, Hospitality Management, Supervisory Management or related study 1 ...

to facilitate smooth and efficient service. Work collaboratively with other members of the kitchen team to coordinate cooking times and ensure timely delivery of food orders to guests. Monitor food quality ...

, you will be asked to perform, assist and support the senior Manager in a variety of managerial type functions ... . To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor ...

satisfaction by exceeding service expectations. Handles guest complaints or directs them to a manager ... satisfaction by serving food and beverages to the guests according to established standards and keeps ...

Provide administrative assistance to the QA /R&D manager and department, including data entry ... , laboratory & R&D supplies o Source and liaise with vendors, suppliers and service providers to obtain ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

immediately to Bartender and Manager. Assists in inventory as requested by Manager. • Ensure ... before and during service. • Responsible for replacing beverage items on bar by retrieving ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

immediately to Bartender and Manager. Assists in inventory as requested by Manager. • Ensure ... before and during service. • Responsible for replacing beverage items on bar by retrieving ...

to the General Manager, the Executive Chef helps to create a superior guest experience by providing ... about hospitality, customer service and culinary arts with at least (10) years related work experience ...

service bar procedures Report all equipment problems and maintenance issues to manager. Assist ... , while supporting the sales of retail and food & beverages. Each Entertainers primary objective ...

in accordance with that of the Brand. Work closely with the hotel’s Front Office/ Food and Beverage/Reservations/Sales Managers/Banqueting and Maintenance departments and Events Manager especially ...

  • Not disclosed
  • Updated 29/04/2024
  • Nassau

Main Duties and Responsibilities: Provides courteous and professional service at all times. Reports ... and service areas. Escorts and welcomes guest upon arrival; bids "farewell" upon departure. Personally attends ...