Chef de Partie Summary • Previous experience as a Chef de Partie in a fine dining restaurant. Michelin Star or similar rating • Excellent level of food knowledge & understanding of modern food ...
as a Pastry Chef in a five star restaurant or luxury property • Experience in fine dining & bakery ... Pastry Chef Summary • Culinary Arts Degree with a focus on Artisan, Specialty Breads & Pastry ...
as a Mixologist is preferred Proven experience in a similar medium to large restaurant environment ... MIXOLOGIST AND/OR HEAD BARTENDER St Lucia – Caribbean SUMMARY Work experience as a Bartender ...
Chef Opportunity – A Small, Elite Kitchen Built on Craft This is a 40-cover, reservation-only fine dining restaurant created for chefs who value technique, clarity, and calm excellence ...
staff, collaborating with restaurant management, optimizing staff productivity, and stepping ... Just A Little About Us.. Our AAA 5 Diamond awarded luxury property, Silversands Grand Anse, sits ...