The Sous Chef will assist in managing all aspects of food storing, preparation, cooking, and service across our restaurants.
The person in this position will consistently perform assigned tasks in an efficient and timely manner and provide prompt, reliable and courteous service to internal and external customers.
Join H3 Restaurant’s dynamic back-of-house team! We are looking for a detail-oriented, proactive Inventory Officer to help us keep our stock levels optimized and our kitchen and canteen operating smoothly
Are you passionate about food safety? Join GCG Catering (KIN) as a Quality Coordinator! The Quality Coordinator is responsible for maintaining and improving food safety systems, ensuring compliance with local, international and airline standards
Food & Beverage Vacancies
HEART - Level 2 Certification or any equivalent relevant qualification from an approved institution in a food service related course
We are seeking a dynamic and experienced Station Services Manager to join a high-performing team within a reputable and fast-paced aviation services provider.
Gaming Lounge located in Kingston Jamaica seeks to fill the position of Gaming Supervisor and a Chef/Cook to fill vacant positions.
At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.
Join Our Team! We're seeking an experienced Engineering Manager to lead our Engineering & Maintenance team and drive performance excellence, in our food manufacturing facility.
We are seeking a reliable Janitor to support the daily upkeep of our facilities. This position is perfect for someone who values hygiene, is self-motivated, and wants to work in a positive, team-oriented environment.
Lead the way in the kitchen! Join us as a Kitchen Supervisor and bring your culinary expertise to the heart of our team.