. Ensuring compliance with safety, hygiene, and storage regulations, securing proper handling of food ... -driven environments. Solid understanding of food safety , storage protocols, and health compliance ...
Job Title: Line Cook Department: Caribbean Hotel Services Reports To: Food and Beverage Manager ... · Maintain high standards of food quality, presentation, and consistency · Ensure all food preparation ...
policies. Collaborate with the kitchen team to ensure smooth operations. Keep up-to-date with current food ... and teamwork skills. Food safety certification is a plus. ...
experience in room service, food and beverage, or hospitality management. Strong leadership and team management skills. Excellent communication and guest relations skills. Knowledge of food safety, hygiene ...