Other Caribbean Cost Control Jobs

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Head Chef

Turks & Caicos Collection (Waterloo Hotel Management Ltd)

cost/payroll/etc. Ensure guest satisfaction with the smooth and effective running of the day-to-day operation. Assist in training and development of culinary staff members. To maintain control ...

Not for me

Executive Chef

AC Hotel by Marriot Guyana, at Ogle

control, recipes and sanitation. The Executive Chef is also responsible for controlling food ... daily food cost. Develop proper training and direction of departmental assistants in compliance ...