A well-established hotel located in the Caribbean is seeking a highly qualified Resident Manager, with extensive experience in hotel management and strategic leadership, to ensure exceptional guest experiences, efficient resort operations, and adherence to company standards.
We are seeking a driven and experienced Director of Sales to lead the sales function of our ultra-luxury resorts on the island of Grenada.
The Hotel Operations Officer is responsible for the day-to-day operations and administration of the Shirley Retreat Hotel ensuring a high standard of customer service, staff performance, and property maintenance. The Officer also oversees all financial, scheduling, and compliance-related activities.
As the General Manager of Malliouhana, this person will be the resort’s chief executive, responsible for delivering exceptional guest experiences, ensuring operational excellence, and driving financial performance.
F.O.J Museum and Event Center is preparing to launch a premier cultural dining and entertainment destination in Jamaica. We are seeking dedicated, energetic and professional individuals to join our restaurant team.
Projects Manager.
We are seeking a creative, data-driven, and results-oriented Digital Marketing Manager to lead and execute our digital marketing strategy. This role is responsible for driving brand awareness, increasing direct bookings, and enhancing our online presence across all digital channels.
Multiple Maintenance Vacancies
The Role As the Executive Operations Director, you won’t just manage restaurants—you will shape the future of our brands. You will be responsible for driving profitability, mentoring our leadership teams, and ensuring that every guest experience reflects our commitment to quality.
ScubaCaribe is seeking customer oriented professionals to join the team.
The Assistant Director of Engineering will support the Director in overseeing island-wide infrastructure, mechanical, and marine operations.
We’re currently accepting BARISTA applications for Barbados!!!!!
We are seeking a skilled and personable Bartender to join our team. The ideal candidate will be responsible for preparing and serving a wide range of beverages, providing excellent customer service, and ensuring a clean and well-organized bar area.
Senior Line Cook / Kitchen Supervisor
The successful candidate will be responsible for leading the development and production of a new sushi line, training staff, maintaining quality standards, and supporting general kitchen operations.
At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.
Food & Beverage Server – Create Memorable Guest Experiences in Paradise
OPERATIONS MANAGER
PRIVATE CHEFS CHEF DE CUISINE/CHEF DE PARTIES/JUNIOR CHEFS/SOUS CHEF
The Office Attendant is accountable for providing high quality cleaning service that includes task such as vacuuming, sanitizing, dusting, emptying bins and cleaning furniture and fixtures.
The Restaurant Manager's goal is to oversee the management of the business for profitability and guest satisfaction by increasing sales, customer service and controlling costs and at the same time maintaining a strong and unified team, with good level of job satisfaction.
Here is an exciting opportunity to join Island Grill as Shift Manager.
MIXOLOGIST AND/OR HEAD BARTENDER
Pastry Chef
Chef de Partie