Jobs

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Junior Sous Chef

Goddard Catering Group Jamaica

Are you passionate about culinary excellence and ready to take your skills to the next level in a dynamic, fast-paced environment? We’re looking for a Junior Sous Chef to join our team and support the delivery of high-quality meals for airline catering services.

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Sous Chef

Eve Anderson Recruitment Ltd

Experienced Sous Chef skilled in leading kitchen operations, elevating menu quality, and ensuring consistently high culinary standards.

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RESTAURANT /ADMIN STAFF

The Dachin Group of Companies

Join the DACHIN Group, a dynamic and growing leader in Guyana's restaurant industry! We are looking for dedicated professionals to join our team in key operational and administrative roles. If you thrive in a fast-paced environment and are ready to contribute to excellence, we invite you to apply.

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BARISTA (Barbados)

Starbucks

We’re currently accepting BARISTA applications for Barbados!!!!!

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Shift Supervisor (JAMAICA)

Starbucks

Assists the store manager in executing store operations during scheduled shifts. This job deploys partners and delegates tasks so that partners can create and maintain the Starbucks Experience for our customers. Models and acts in accordance with Starbucks guiding principles.

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BARISTA (Jamaica)

Starbucks

We’re currently accepting BARISTA applications for Jamaica (Kingston, St. James & St. Catherine!)

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Guest Service Attendant Offshore (Trinidad)

GCG Caribbean

GCG Group Trinidad is hiring Guest Service Attendants to deliver exceptional food and beverage service aboard a vessel. Candidates must have Pre-Sea and Crowd & Crisis Management certification, strong customer service skills, and be willing to work on a 14 days on / 14 days off rotation.

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SPECIALTY RESTAURANT CHEF

Sandals Resorts International

ITALIAN

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NIGHT AUDITOR

Sandals Resorts International

Night Auditor

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Events Coordinator

GCG Caribbean

The position provides the candidate with the opportunity to fulfill business objectives and sales targets, maximize growth through a well-defined, multi-channel strategy, capitalize on available opportunities, and contribute to strategic planning from a client and segment viewpoint.

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Bread & Pizza Chef

Experienced Pizza & Bread Chef needed to prepare and manage dough, pizzas, and artisan breads. Must handle mixing, fermentation, baking, and daily production while maintaining high quality and consistency.

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Pastry Chef de Partie

KaB Executive Search International

Upscale resort in Turks and Caicos Islands, known for its elegant accommodations and multiple pools, is looking for a talented Pastry Chef De Partie with solid pastry production experience. Caribbean experience is required.

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Assistant Pastry Chef

KaB Executive Search International

Upscale resort in Turks and Caicos Islands, known for its elegant accommodations and multiple pools, is looking for a talented Assistant Pastry Chef with solid pastry production experience. Caribbean experience is required.

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Residence Club Manager

The Reefs Resort & Club

Responsible for the day-to-day management of the Residence Club and its staff. Plans, organizes and directs all Club services, including reception, concierge, reservations, bell services, housekeeping, and maintenance. This person will be expected to be “hands-on”.

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Groups & Events/ MICE Manager

Grand Palladium Resorts

We are looking for an experienced Groups & Events /MICE Manager to join our team. If you have what it takes, apply today. #PalladiumTalent

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Food and Beverage Manager

Blue Diamond Resorts

We are looking for a Food & Beverage Manager to join the team at Royalton Saint Lucia, one of our signature all-inclusive resorts in the heart of the Caribbean.

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Food & Beverage Vacancies

Palace Resorts/Moon Palace

Want to work for one of the top hotels in Jamaica?

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Director - Marketing

Barbados Tourism Marketing Inc. (BTMI)

ROLE SUMMARY The Director, Marketing provides strategic leadership in developing and implementing BTMI’s global marketing and communications strategy.

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Head Chef

MuMu Holding Limited

We are seeking a highly skilled and Head Chef with culinary (cooking and pastry) skills to oversee the culinary operations at our main branch and catering/off-site operations.

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Host / Hostess - Hospitality Stars Needed

Margaritaville Grand Turk

Host / Hostess - Hospitality Stars Needed

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Range Cook

Goddard Catering Group Jamaica

Are you passionate about culinary excellence and ready to join a dynamic team? We are seeking talented Range Cooks to provide exceptional catering services in our fast-paced airline catering environment.

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Senior Accountant - Ambergris Cay

Turks & Caicos Collection (Waterloo Hotel Management Ltd)

Senior Accountant manages daily income audits, reconciles revenue across systems, supports month-end close, prepares financial reports, handles inventory reconciliations, investigates variances, and ensures compliance. Requires strong accounting experience, analytical skills, and high accuracy.

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Head Chef - Based in Barbados

Head Chef

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Laundry Manager

Blue Diamond Resorts

Royalton Grenada is seeking a Laundry Manager. Whose responsibility Control and supervise the operation of the Laundry, maintaining the established standards to guarantee a timely service to the Guest and the departments.

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Spa Manager

Blue Diamond Resorts

spa manager oversees daily operations, staff, and financials to ensure a smooth and profitable spa experience.