Join our team and help create stunning floral experiences for our guests.
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See Job Description Below
The incumbent supports the day‑to‑day operation of the hotel’s restaurants and bars. The role ensures service quality, guest satisfaction and operational efficiency across all shifts. The supervisor works closely with the management team to maintain brand standards.
We aren’t just serving meals; we’re creating legendary experiences. Our family of restaurants is growing, and we’re looking for high-energy, passionate people to join the front lines of hospitality. Whether you’re a culinary pro or a service superstar, there’s a seat at our table for you!
Head Chef
Head Chef
Executive Chef
The Enterprise by IR on behalf of Mystic Mountain is seeking to hire a Disc Jockey to join their team.
We are looking for a Security Manager to join our leadership team at Royalton VESSENCE Barbados.
Sales and marketing of the Company’s products and brands. This candidate must possess extraordinary passion for sales, an entrepreneurial mindset, and overall, an interest in the fast-moving consumer goods industry.
A leading Marketing Consulting Company operating within the hospitality and vacation club sector in Montego Bay is seeking an organized and motivated Human Resources Coordinator to join its team.
Join our dynamic and growing team at GCG - Catering Montego Bay! We are seeking talent and passionate individuals for multiple vacancies in various departments. If you're driven, eager to contribute, and ready to take the next step in your career, we want to hear from you!
Senior Line Cook / Kitchen Supervisor
HACCP Supervisor
The Shift Supervisor oversees daily operations, leads team members during assigned shifts, and ensures productivity, quality, and safety standards are met. They support staff development, resolve issues promptly, and help maintain a positive and efficient work environment.
The General Assistant of Facilities is mainly responsible for maintaining the building (industrial cleaning), grounds and equipment in a clean and sanitized condition.
The General Assistant plays a key role in supporting the Kitchen department. Responsibilities include food preparation, cleaning and sanitising equipment, and maintaining strict hygiene and safety standards. Ability to stand for long periods and perform manual tasks.
To ensure the organization, direction, and control of the operation and service of the Bars of the Food and Beverages department.
ScubaCaribe is seeking customer oriented team players.
Assists the store manager in executing store operations during scheduled shifts. This job deploys partners and delegates tasks so that partners can create and maintain the Starbucks Experience for our customers. Models and acts in accordance with Starbucks guiding principles. (ST. JAMES)
We’re currently accepting BARISTA applications for Jamaica (Kingston)
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At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.
Projects Manager.