Jobs

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Executive Chef

Margaritaville Caribbean

Executive Chef

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Deputy Director of Research

Profiles Caribbean, Inc.

Do you have five to seven years of progressive experience in applied statistical analysis, econometric modelling, time-series analysis, and quantitative research along with appropriate academic qualifications in research, statistical analysis or related fields?

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Accounts Supervisor

Kapok Hotel

Accounts Supervisor

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RESTAURANT SUPERVISOR

Mario’s Pizzeria Limited

We are seeking dynamic Restaurant Supervisors for the South Central Region who possess an outstanding personality and a genuine passion for both the culinary arts and customer service.

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Branch Manager (GUYANA)

Movie Towne

The Branch Manager leads and manages all MovieTowne Mall & Cinema operations, ensuring smooth daily activities, premium customer experiences, staff performance, financial targets, and compliance with company policies. Reports directly to the CEO.

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GCG MBJ Catering Division - Multiple Vacancies

Goddard Catering Group Jamaica

Join our dynamic and growing team at GCG - Catering Montego Bay! We are seeking talent and passionate individuals for multiple vacancies in various departments. If you're driven, eager to contribute, and ready to take the next step in your career, we want to hear from you!

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Food Safety & Quality Assurance Officer

Island Grill

Join Our Team as the Food Safety & Quality Assurance Officer – Safeguarding Quality! Protecting Our Brand! Delivering Excellence!

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WATERSPORTS ATTENDANT

Sandals Resorts International

WATERSPORTS ATTENDANT

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BAR SUPERVISOR

Sandals Resorts International

Bar Supervisor

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M​i​x​o​l​o​g​i​s​t​

Iberostar Rose Hall Beach & Spa Resort

The ideal person for this position brings extensive knowledge of alcoholic and non-alcoholic beverages, including flavor profiles, garnish techniques, and the history and culture of different spirits.

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MULTIPLE VACANCIES

Azul Beach Resort (KMS Jamaica Limited)

If you have a wide scale of experience, general knowledge of the position and an excellent attitude, then Azul Beach Resort Negril is looking for you to fill the following vacancies.

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Maintenance Technician (HVAC)

GCG Caribbean

The role is responsible for the maintenance of refrigeration, mechanical and electrical equipment across the Ground Service Equipment Fleet, Facility and Operation.

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OPERATIONS MANAGER, ROOMS DIVISION

Sandals Resorts International

OPERATIONS MANAGER, ROOMS DIVISION

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Internal Communications Coordinator (Cluster)

Royalton Hotels & Resorts

Responsible for managing and coordinating internal communications at a cluster level, ensuring the proper deployment and execution of the corporate communication strategy across assigned countries and hotels.

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C​o​o​k​

Hog Road Restaurant

Hog Road Restaurant & Bar is seeking an experienced and reliable Cook to manage daily operations independently while supporting overall kitchen operations. This role requires strong prep skills, organization, and the ability to work efficiently without supervision during daytime service.

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Property Manager

Property Manager

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General Manager New Branded Hotel at Pegasus Guyana

Pegasus Hotel Guyana

Position Overview The General Manager (GM) is the senior leader of the X hotel, responsible for driving overall business success, operational excellence, and exceptional guest experiences.

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General Manager

Eve Anderson Recruitment Ltd

Our client in the Hospitality Sector is seeking to hire a General Manager for their Restaurant.

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Especialista de Servicio en Ruta

Ecolab

Serás asignado a un territorio establecido de clientes que incluyen restaurantes, hoteles, escuelas, centros de atención a largo plazo y más

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Resort Sales Representative

The Business and Employment Centre

The Business and Employment Centre is recruiting on behalf of our client for the position of Resort Sales Representative. We’re seeking a dependable and hardworking individual to help promote all tours offered by the company.

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A​c​c​o​u​n​t​a​n​t​

The Cliff Hotel

The Accountant will support financial management and reporting at The Cliff Hotel, requiring professionalism, attention to detail, and sound judgment. We seek a career-driven individual committed to professional growth and long-term development with the organization.

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C​h​e​f​

Big Chef Steakhouse/Big Chef Bakehouse.

Chef

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Chef de Partie

Big Chef Steakhouse/Big Chef Bakehouse.

Chef de Partie

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Pastry Chef

Big Chef Steakhouse/Big Chef Bakehouse.

Pastry Chef

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MIXOLOGIST AND/OR HEAD BARTENDER

Big Chef Steakhouse/Big Chef Bakehouse.

MIXOLOGIST AND/OR HEAD BARTENDER