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Jobs

Senior Line Cook / Kitchen Supervisor

We are seeking dynamic and motivated applicants to join a high-performing team within a reputable and fast-paced aviation services provider.

We’re seeking a commercially driven professional to manage contracts, analyze market trends, and support revenue growth. The ideal candidate will bring strong negotiation skills, financial insight, and the ability to identify opportunities that enhance business performance and profitability.

The successful candidate will be responsible for leading the development and production of a new sushi line, training staff, maintaining quality standards, and supporting general kitchen operations.

Mother's Food Group is seeking experienced individuals to join the Team as SOUS /EXECUTIVE CHEF . The successful candidates should be motivated, talented and creative. This role requires planning, preparation and execution of catered events with high standards of food quality and presentation.

Join our dynamic and growing team at GCG - Catering Montego Bay! We are seeking talent and passionate individuals for multiple vacancies in various departments. If you're driven, eager to contribute, and ready to take the next step in your career, we want to hear from you!

At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.

Are you passionate about culinary excellence and ready to take your skills to the next level in a dynamic, fast-paced environment? We’re looking for a Junior Sous Chef to join our team and support the delivery of high-quality meals for airline catering services.

Food & Beverage Server – Create Memorable Guest Experiences in Paradise

OPERATIONS MANAGER

ur client in the Hospitality Sector is recruiting for Full time Line cooks. Contract – Full Time Days of work - Shift Monday to Saturday Shift – As per roster At times weekends may be required.

PRIVATE CHEFS CHEF DE CUISINE/CHEF DE PARTIES/JUNIOR CHEFS/SOUS CHEF

The Office Attendant is accountable for providing high quality cleaning service that includes task such as vacuuming, sanitizing, dusting, emptying bins and cleaning furniture and fixtures.

  • 10000 - 20000
  • Updated 24/03/2026
  • St. John

The Restaurant Manager's goal is to oversee the management of the business for profitability and guest satisfaction by increasing sales, customer service and controlling costs and at the same time maintaining a strong and unified team, with good level of job satisfaction.

Operations Manager

Now Hiring: Gardener Supervisor

Restaurant Supervisor

Be the safety leader who makes a real difference—on the ground, every day.

Here is an exciting opportunity to join Island Grill as Shift Manager.

Apes Hill Resort Inc., a world premier golf resort and community, is seeking to recruit a highly dynamic and motivated individual to join our Guest Experience team as a Driver.

Apes Hill Resort Inc., a world premier golf resort and community, is seeking to recruit a highly dynamic and motivated individual to join our Golf Maintenance team in the capacity of Grinding Technician.

Apes Hill Resort Inc., a world premier golf resort and community, is seeking to recruit a highly dynamic and motivated individual to join our Guest Experience team as Reservations Manager.

Apes Hill Resort Inc., a world premier golf resort and community, is seeking to recruit a highly dynamic and motivated individual to join our Kitchen Operations team as Junior Sous Chef.

Apes Hill Resort Inc., a world premier golf resort and community, is seeking to recruit a highly dynamic and motivated individual to join our Property Maintenance team in the capacity of Maintenance Worker.

We are looking for a quality-focused Executive Housekeeper to join our team.