The role involves prospecting, business development, lead generation, client presentations and account management in the hospitality sector across the Caribbean, along with forecasting and reporting.
Promotes and sells the Company’s services and products to aircraft passengers and crew. Handles and coordinates customer service requests in a professional and courteous manner to ensure the best possible service
The Kitchen Supervisor is responsible for the supervision and training of kitchen staff, while monitoring the quality of menu items and ensuring effective controls on Food Management reports.
Work for over $3,500 Monthly! Customer Service Team Members earn $15 per hours plus $5 per hours if you come to work on time as scheduled. Therefore, at total of $20.00 and then $20.50 once confirmed.
Our Client, one of the leading organic food stores in Trinidad and Tobago, is urgently seeking a young, dynamic Associate to act as liaison between their members and the company
The Human Resource Administrator is responsible for providing support in the various human resource functions, including recruitment, staffing, training and development, performance monitoring and staff welfare.
GoldenEye Resort located in Oracabessa, St. Mary is seeking a Bar Supervisor. This individual will be responsible for the effective running of the bar operations, including managing staff, ensuring product and service standards are met by maintaining procedures and professionalism.