to maximize earnings as required. n) 2. Customer Relations a) Ensure standards for quality and customer ... -Key Accounts to establish both market and target customer strategies for the Company. h) Ensure all ...
with company standards of quality, specifications, portion control, recipes, employee relations, sanitation, etc. Understand daily forecasts and customer counts. Coordinate all par stock levels. Assess food ...
but are not limited to community events, major conferences and customer-focused initiatives. Produce ... Qualifications Bachelor’s degree in Communications, Journalism, Public Relations, Advertising, Marketing ...