Production & Technical Supervisor leading hands-on manufacturing operations. Ensures safe, efficient production aligned with quality standards, HACCP and HSSEQ requirements. Oversees facilities, documentation and compliance to maintain operational control and product integrity
The General Manager is responsible for directing the day-to-day operations of the company.
The Employee Relations Specialist will play a pivotal role in supporting the Group Human Resource Manager and operational teams to ensure compliance with internal policies, best practises and labour laws while maintaining positive relationships between employees and management.
The Restaurant Manager/Supervisor ensures the efficient, effective, productive and profitable operation of the outlet to which he/she is assigned.