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Jobs

The COO Food and Restaurant Services will have responsibility for driving operational excellence, sales growth, and long-term sustainability

  • Negotiable
  • Updated 10/06/2025
  • Dominica

Responsible for leading the NCCU's Credit and Lending, Facilities , Branch Operations and Marketing Departments, aligning operational activities with the organisation's strategic objectives and ensuring seamless, efficienct service delivery.

  • Not disclosed
  • Updated 28/05/2025
  • Dominica

The Divisional Manager is expected to oversee the strategic, operational and financial performance of the Non-Food Division by ensuring efficient operations, maximized profitability and sales growth

  • Not disclosed
  • Updated 28/05/2025
  • Dominica

The Commercial Manager is expected to develop, execute and oversee strategic marketing initiatives that drive brand visibility, customer engagement, and revenue generation across all business units.

Human Resource Manager