Food and Beverage Manager

We are looking for a Food & Beverage Manager to join the team at Royalton Saint Lucia, one of our signature all-inclusive resorts in the heart of the Caribbean.

We are looking for a Food & Beverage Manager to join the team at Royalton Saint Lucia, one of our signature all-inclusive resorts in the heart of the Caribbean. 

At Royalton Hotels & Resorts, we are EPIC people.

 Royalton Hotels & Resorts is made up of passionate hosts making vacation dreams come true – from the moment guests step through the lobby doors to the time they return home. 

Our Values

 The success of Royalton Hotels & Resorts is driven by our entrepreneurial, passionate, innovative, and customer-centric hosts. Be EPIC.

The Food & Beverage Manager is responsible for: 

• Leading the entire Food & Beverage operation across restaurants, bars, banquets, in-room dining, and special events, ensuring flawless service and elevated guest experiences.
• Partnering closely with the Executive Chef and hotel leadership to maintain culinary excellence, brand standards, and operational consistency.
• Driving service culture through coaching, performance management, and development programs that elevate team capability and guest satisfaction.
• Overseeing budgeting, forecasting, cost control, and revenue optimization for all F&B outlets.
• Ensuring compliance with health, safety, hygiene, and licensing standards.
• Identifying opportunities for innovation in menus, service delivery, guest experience, and operational efficiency.
• Building strong relationships with guests, suppliers, and internal teams to foster collaboration and continuous improvement.

The ideal candidate has:

• Minimum 5 years of experience in a leadership F&B role within luxury resorts or 5-star hotels.
• Strong background in all-inclusive operations, high-volume service, and multi-outlet environments.
• Demonstrated experience managing budgets, KPIs, and cost-control strategies.
• Proven ability to lead diverse teams and implement consistent service standards.
• Solid knowledge of HACCP, safety compliance, and food & beverage regulations.
• Passion for hospitality, innovation, and delivering world-class experiences. 

Don’t miss the opportunity to join one of the Caribbean’s most dynamic and fast-growing all-inclusive resort brands.

Make it EPIC.