Bread & Pizza Chef

Experienced Pizza & Bread Chef needed to prepare and manage dough, pizzas, and artisan breads. Must handle mixing, fermentation, baking, and daily production while maintaining high quality and consistency.

New Italian & Meditarranean Restaurant launching in Kingston!

We are seeking an experienced Artisan Pizza & Bread Chef skilled in crafting high-quality pizza dough and a variety of fresh breads. The ideal candidate can manage dough preparation, fermentation, stretching, baking, and daily production. Responsibilities include maintaining consistency, ensuring proper oven management, and upholding high food-quality standards. Must have hands-on experience with artisanal doughs, breads, and pizza techniques.