Maintenance Manager

• To hold a briefing with the supervision personnel on a daily basis.
• To control the daily expenses of the area.
• To supervise the facilities and installations in the property on a daily basis, at different schedules in order to achieve the correct Operation of the Hotel, using the maintenance daily report form.
• To check and control that the execution and quality processes are adhered to, preserving the original characteristics of the facilities and equipment.
• To control, supervise, and control the Improvement Projects.
• To determine the amount of materials to purchase for the operation per month, according to the projections (by the 25th day of every month.)
• To keep an accurate control of the expenditures of energy sources (gas, water, diesel, electricity), as well as to implement campaigns and efficiency processes aimed to that purpose.
• To carry out monthly status reports for the machinery and industrial equipment.
• To produce an Annual Preventive Maintenance Plan for every area of the Hotel.
• To produce the annual maintenance and energy sources budget.
• To produce the annual CAPEX project and to put it at the consideration of the General Management.
• To comply, in the operation of installations or equipment, with all applicable norms and legislation, such as CNA, PROFEPA, Civil Protection, Fire Department, the Police Department (STPS.)
• To supervise the fulfillment of the hygiene and safety norms throughout the hotel, and to participate in the Protection Brigades.

JOB PROFILE:

• Mechanical or Electrical Engineering or a similar degree, as a minimum.
• Between 2 and 5 years of experience