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One of our clients is seeking to fill the role of a Chef. The Chef will work hand in hand with the Head Chef to create and produce truly exceptional products in accordance with production schedules.
Key Accountabilities:
Assist Head Chef during special catering events
Work with production schedule to ensure timely production products
Occasionally takes on extra duties if necessary, such as product packing, cleaning when the kitchen is short-staffed or kitchen is particularly busy
Ensure that all tasks are carried out efficiently and effectively
Inspect finished products to guarantee the highest quality
Monitor inventory and report to Head Chef
Experiment with recipes and suggest new ingredients
Ensure machines and equipment are fully functional daily and report any issues to Head Chef
Qualifications and Experience:
Certification in Culinary Arts or related field
Knowledge and experience working with chocolate
Experience working in a professional kitchen/ culinary environment
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Chef
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