and ingredients Safety, Equipment and Environment Comply with food sanitation requirements by properly ... to have an inventory of unit equipment, report all equipment problems and maintenance issues, known safety hazards ...
such that safety, security, conversation, and compliance are ensured at the highest levels ... with the job. While this is intended to be an accurate reflection of the current job, management reserves ...
program with post graduate training in Healthcare Administration, Public Health, Management ... services within the hospital. This leadership role involves strategic planning, staffing management ...