Food & Beverage Manager, Executive Chef, GoldenEye Sous Chef, Head Chef, Strawberry Hill Maintenance Supervisor Food & Beverage Server Bartender
Food & Beverage Manager, GoldenEye
Reporting to the Managing Director, the Food & Beverage Manager plans, organises, directs and evaluates the operations of the kitchens, restaurants and bars. The F&B Manager candidate would have at least 8-years combined senior F&B and/or F&B Management experience.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4pfsg06
Executive Chef, GoldenEye
The Executive Chef overseas all kitchen staff, food preparation and cooking activities to ensure that quality culinary dishes are served on time.
The successful candidate would have proven Executive Chef experience at a 5-star establishment.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4px1ajd
Sous Chef, GoldenEye
Seeking a Sous Chef who is passionate about food production and quality. The ideal candidate would be a team-player with strong people-management skills and a firm believer in guest satisfaction. The Sous Chef would assist the senior kitchen team members to oversee the effective and efficient running of the kitchen and would have worked as a Sous Chef in an à la carte setting for a minimum of three years.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4pmttpn
Head Chef, Strawberry Hill
A Head Chef with a minimum three years working as a Sous Chef in an à la carte setting is needed for Strawberry Hill. The Head Chef would work closely with the Executive Chef to run the kitchen and deliver excellent food.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4p9mupj
Maintenance Supervisor-Strawberry Hill
A Maintenance Supervisor with Electrical Certification is needed. The Maintenance Supervisor is responsibility for the general maintenance and repairs of the hotel, including air-conditioning units, generator and water pumps.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4p1uh2r
Food & Beverage Server-Strawberry Hill
The Food & Beverage Server will prepare the dining room for service and serve customers in a professional, efficient and courteous manner. F&B Servers may be called upon to work in the bar and will be required to work events and special occasions. Three to five years’ experience serving à la carte in a restaurant or hotel setting required.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4p1ea0x
Bartender-Strawberry Hill
An experienced-friendly-professional Bartender is needed for Strawberry Hill. The successful candidate would have five to ten years’ experience working in a restaurant or hotel bar and is comfortable with skill and knowledge.
Link: http://islandoutpostjobs.applicantstack.com/x/detail/a22rd4p43z18