MAINTENANCE TECHNICIAN
Over the past 40 years Chefette Restaurants Limited has proven itself as a dynamic organization which aims to exceed the expectations of our customers through the selection and development of its team.
Main Responsibilities:
Provides routine preventative maintenance services and calibration of system components as necessary.
Required Competencies and Skills:
Possesses qualifications and / or proven experience working with electrical / electronics, A/C refrigeration, mechanical and hydraulic repairs.
Willing to work within a shift system.
Strong interpersonal and communication skills
An element of lifting, bending and standing will be a normal requirement of the job.
Team player
A valid Barbados driver’s license will be required.
Required Qualifications:
Deadline for receipt of applications is February 19th 2016.
Only suitable applications will be acknowledged.