Jo-Anne Mouttet Joseph founded Jo-Anne Mouttet & Associatesin October 2001, bringing with her many years of experience in Business Management and Human Resource Management. Her wealth of experience has been in Administration at all levels.
Today, Jo-Anne Mouttet & Associateshas become a recognized provider in the field of Recruitment Services and has earned the respect of a broad cross-section of corporate clients.
Our company maintains a steadily growing database of carefully screened candidates who are available for temporary, contract and permanent employment in various categories and at varied skill levels. We continuously work to upgrade our services, along with implementing the latest technology available.
Excellent customer service is the goal we constantly strive to achieve, never forgetting to maintain the “personal touch” for which we have become known.
Some of the areas covered by our database are: Secretarial, Administrative, Accounting, Clerical, Marketing & Sales, Logistics, Technical, Engineering, Project Management and Graphics.
We invite you to use our services for all your recruitment needs.
Junior Sous Chef with bakery/pastry skills. at least 3 years supervisory experience preferably in a Bakery or Pastry environment. Assoc.Degree or diploma in culinary arts or related Food Preparation/Food Technology Discipline. HACCP Certification an asset.