Bartender

Bartender

Bartender

Work Location: Samurai Restaurant, One Woodbrook Place

Reports to: Restaurant Manager & Bar Manager

Restaurant hours: 11.00am – 11.00pm, Mon – Sun

Duties:

ü  Ensure the bar is always fully stocked

ü  Have a comprehensive knowledge of all classical cocktails as well as the restaurants signature cocktails.

ü  Have a comprehensive knowledge of the prominent categories of alcohol and beverages as well as the brands that we carry.

ü  Have a comprehensive knowledge of the food menu and be able to make informed suggestions to the guests.

ü  Fill out beverage request forms when re-stocking the bar from the stock room.

ü  Wipe bar tops.

ü  Re-stock garnishes and mixes.

ü  Ensure the bar is always stocked with sufficient glassware

ü  Re-stock ice when needed.

ü  Maintain a clean bartender’s station.

ü  Ensure prompt and pleasant customer service.

ü  Make sure chillers are stocked neatly and sufficiently

ü  Make sure speed rails are stocked properly and in the prescribed order.

ü  Sweep bar at the end of each shift and mop at the end of the night.

ü  Make sure merchandise on the back bar are displayed with labels lit and facing customers.

ü  Make sure straw and napkin holders are stocked properly.

ü  Make sure garbage bins are cleared out at end of night.

ü  Any other duties that may be assigned

Requirements:

ü  Valid Food Badge

ü  Copy of ID (to be attached to application)

ü  Excellent Customer Service Skills

ü  Experience is a major asset