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HOSPITALITY- SERVICE ROLES
Everglades Farms Limited
- Kingston and St. Andrew
- Not disclosed
- Not disclosed
- Updated 17/05/2024
- HR Manager
The Terra Nova All-Suite Hotel located in Kingston, Jamaica, is seeking warm, enthusiastic, service oriented, individuals with a great attitude to join our team
The Terra Nova All-Suite Hotel located in Kingston, Jamaica, is seeking warm, enthusiastic, service-oriented individuals with a great attitude to join our team in the following roles:
- Busser
- Bar and Lounge Server
- Chef- Gaming Lounge
- Cashier- Gaming Lounge
- Hostess- Gaming Lounge
Cashier Requirements:
- High school certificate
- Mathematical skills/ excellent calculating skills
- Computer literate
- At least 1 year experience in a similar capacity
- Ability to work holidays and weekends
- Ability to work flexible hours
- Report to work on a timely basis
Sever candidate requirements:
- NVQ-J Level 1 or 2 certificate in Food and Beverage or similar certification from a recognized training institution
- Three CXC subjects including English Language
- For bartending, mixology certification or experience an asset.
- At least one year experience in a similar capacity
- Excellent written and verbal communication skills.
- Excellent customer service and interpersonal skills
- Ability to work well in a team environment
Busser Requirements:
- The busser should ensures a clean and pleasant dining experience by clearing, sanitizing or resetting tables. They should ensure that the restaurant is well stocked with necessary items.
- Must have a great attitude.
- Excellent customer service skills.
- Working knowledge of food and beverage.
- Great communication skills.
- Strong attention to detail.
Chef Reguirements:
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment
- Advanced knowledge of culinary techniques
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
- Culinary diploma or certification required
Cashier Requirements:
- Be able to perform duties with minimum error
- Be able to clearly speak and listen attentively to all customers.
- Be able to perform duties that require speed, efficiency and organizational skills.
- High School certificate
- At least one year working in similar capacity
- Mathematical (computation) skills
- Computer literate
- Excellent calculating skills
- Ability to work holidays and weekends
- Ability to work flexible hours
- Report to work on a timely basis
Hostess Requirements
- Must have a warm personality
- CXC or equivalent certificate in English Language
- At least one (1) year experience in a previous capacity
- Excellent knowledge of the functions and responsibilities of a hostess
- Excellent customer service and communications skills
- Excellent organizational and time management skills
- Possess strong attention to detail
- Ability to multi-task in high stress situations
- Ability to work in a team environment
Ref: TN00302CCC234
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